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Cookbook Club In-Person

If you love to read, cook, learn and share recipes, this group is for you. Bring a dish from the selected month's cookbook and share your experience in the kitchen and opinion on the book. Copies are available at the library.  

September 4; “Healthy Air Fryer,” by America’s Test Kitchen

October 2; “Food to Die for,” by Amy Bruni

November 6; “Slow Cook Modern,” by Krissoff Liana

Date:
Thursday, September 4, 2025 Show more dates
Time:
6:30pm - 7:30pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Columbia—Meeting Room A, Columbia—Meeting Room B
Branch:
Columbia Branch
Audience:
  Adult  
Categories:
  LP Culinary Literacy  

Registration is required. There are 20 seats available.

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