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Cookbook Club In-Person

If you love to read, cook, learn and share recipes, this group is for you. Bring a dish from the selected month's cookbook and share your experience in the kitchen and opinion on the book. Copies are available at the library.

Sept. 4; “Healthy Air Fryer” by America’s Test Kitchen

Oct. 2; “Food to Die for” by Amy Bruni

Nov. 6; “Slow Cook Modern” by Krissoff Liana

Date:
Thursday, November 6, 2025
Time:
6:30pm - 7:30pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Columbia—Meeting Room A, Columbia—Meeting Room B
Branch:
Columbia Branch
Audience:
  Adult  
Categories:
  LP Culinary Literacy  

Registration is required. There is 1 seat available.

Event Organizer

Nate Box

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