Event box

Knife Confidence: Getting to Know Your Knife In-Person

Don’t let knives intimidate you! Learn the basic anatomy of the three most common knives: chef, paring and serrated. Tastings will be provided from the demonstrated presentation. Preregistration required.

Date:
Monday, December 15, 2025
Time:
6:00pm - 7:30pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Columbia—Meeting Room A, Columbia—Meeting Room B
Branch:
Columbia Branch
Audience:
  Adult  
Categories:
  Culinary Literacy  
Registrations open at 10:00am Saturday, November 15, 2025

Upcoming Events...